Roasted Red Florina peppers (PDO, PGI)

You know they are in season first by the sweet aroma they exude. Florina peppers are long, fleshy and bright red and grow in Florina as well as other areas of Macedonia and Thrace. They are delicious roasted, which is usually how they are enjoyed, and are one of the most successful Greek exports, roasted and preserved in brine. Our peppers are carefully selected, baked in flame, peeled and put in jars with quality brine & spices. They stand on their own as an excellent snack or meze but often are used in sauces and dips, especially combined with feta or other soft white cheeses, olive oil and herbs.

Packaging:

-500ml glass jar
units per box: 12
boxes per pallet: 98